CODE: TCC 001: THAI COOKING COURSE & LEARN THAI COOKING :
Learn Thai cooking from the first Thai cookery in Chiang Mai ThaiLand.
Full day : 9.00 am. 3.00 pm.
Pick up time 8.20 am .- 8.50 am.
You can cook 7 dishes from 7 categories.
( 900 baht per person )
Half day : 9.00 am 1.00 pm. Pick up time 8.20 am .- 8.50 am. Or 4.30 pm. 8.00 pm. Pick up time 4.00 pm .- 4.20 pm.
5 dishes, you need to cook curry paste, curry and 3 more dishes from 3 categories. ( 700 baht per person)
Course Includes
- Visiting and testing some herbs in an organic kitchen garden.
- Cookbook, Market tour.
- Welcome snack or fruit on season.
- Web photo album.
- Free transportation with 3 Km. radians from ChiangMai downtown.
Thai cuisine is known for the balance of many flavors in the overall meal - spicy, sour, sweet and salty. Thai food is better described as four regional cuisines corresponding to the four regions of the country: Northern, Northeastern , Central and Southern. Southern curries, for example, almost with out coconut milk, while central curries often include coconut milk. Thai cuisine has been greatly influenced by its neighbors, especially India, China, Malaysia, Laos. Many dishes are in fact Chinese dishes adapted to local tastes.
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